Nectarine tartlets recipe Recipe | Better Homes & Gardens Australia
These nectarine tartlets, filled with orange zest custard and made with puff pastry, are quick to prepare and perfect for any plate.
Ingredients
- 375g box frozen Carême All Butter Puff Pastry, thawed
- 1 cup thick custard
- Finely grated zest of 1 orange
- 3 yellow nectarines, thinly sliced
- 2 Tbsp shredded coconut, toasted
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