Archivi - Divella
At carnival every mask is worth, especially if sweet and tasty! 1° Step Place the flour, the icing sugar and the soft butter cut into cubes in a bowl and knead
Ingredients
- Flour tipe 00, 250 g
- Melted Butter, 125 g
- Granulated sugar, 80 g
- Egg yolks, 2
- Lemon grated crust, half
- Vanilla flavouring, 1 little plastic bag
- Salt, 1 pinch
- Cinammon, 1 pinch
- Dark chocolate, 300 g
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