Shrimp and Pork Stuffed Mirliton | Made In - Made In

Ingredients

• 6 mirlitons, sliced lengthwise
• 12 tablespoons butter, divided
• 1 pound ground pork
• 1 cup onions, diced
• 1 cup celery, diced
• 1/4 cup green bell peppers, diced
• 1/4 cup garlic, minced
• 1/4 cup thyme, chopped
• 1 1/2 pounds shrimp, peeled, deveined, and chopped into bite-size pieces
• 1/2 cup parsley, chopped
• Kosher salt and black pepper, to taste
• Granulated garlic, to taste
• Hot sauce, to taste
• 2 cups Italian breadcrumbs, divided
• Cayenne pepper, to taste