Apricot Ginger Glazed Yam Wedges recipe | PCC Community Markets

Apricot Ginger Glazed Yam Wedges recipe | PCC Community Markets

www.pccmarkets.com

Apricot ginger glazed yam wedges | Sweet, savory, and gluten-free. Perfect side dish!

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Ingredients

  • 4 Jewel or Garnet yams (sweet potatoes), peeled and cut into 8 lengthwise wedges
  • 1 tablespoon canola oil
  • 1/2 cup apricot jam
  • 1 tablespoon water
  • 1/2 teaspoon grated fresh ginger
  • 1/2 teaspoon Dijon mustard
  • 2 teaspoons fresh lemon juice
  • Pinch of salt and cayenne pepper

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