Thai flavoured red lentil soup with almond milk Recipe | Braun HK

Ingredients

• 2.0 tbsp. olive oil
• 150.0 grams red lentils
• 2.0 red onions
• 1.0 tbsp. ginger
• 1.0 clove garlic
• 1.0 tbsp. red curry paste
• 1.0 red chilli
• 2.0 lemongrass stalks
• 4.0 kaffir lime leaves
• 1.0 litre vegetable stock
• 250.0 ml coconut milk
• 1.0 juice of lime
• to taste salt
• to taste pepper
• mint, or coriander leaves
• sesame seeds
• chilli oil, (optional)