Gluten-Free Oatmeal Chocolate Chip Cookies

Name: Gluten-Free Oatmeal Chocolate Chip Cookies
Ingredients: 1 cup Almonds; 1 1/2 cups Gluten Free Oats, either the old fashioned or quick cooking kind (this is important, most oats are NOT gluten free!!!!); 1 tbs Coconut Flour; 1 Whole Egg; 1 Egg White; 1 tsp Baking Soda; Pinch of Sea Salt; 1 tbs Honey (I like the raw or creamed, unfiltered variety); 1 1/4 sticks of Melted Butter; 1/2 cup Raw Sugar (+ 1-2 tsp if you want them a touch sweeter); 1 bag of semi sweet chocolate chips (make sure they’re gluten free, I LOVE the chocolate chips from Trader Joes with the chocolate liquor!!!)

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Ingredients

1 cup Almonds
1 1/2 cups Gluten Free Oats, either the old fashioned or quick cooking kind (this is important, most oats are NOT gluten free!!!!)
1 tbs Coconut Flour
1 Whole Egg
1 Egg White
1 tsp Baking Soda
Pinch of Sea Salt
1 tbs Honey (I like the raw or creamed, unfiltered variety)
1 1/4 sticks of Melted Butter
1/2 cup Raw Sugar (+ 1-2 tsp if you want them a touch sweeter)
1 bag of semi sweet chocolate chips (make sure they’re gluten free, I LOVE the chocolate chips from Trader Joes with the chocolate liquor!!!)