Foodista | Recipes, Cooking Tips, and Food News | Simple lentil soup
A simple Greek lentil soup with just 5 ingredients and easy steps. Perfect for a quick, nutritious meal!
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Ingredients
- 250g / 8.8 oz. / ½ cup lentils
- 1L / 4 cups water (750ml / 3½ cups if you're using a pressure cooker)
- 1 onion, chopped
- 1 clove garlic, finely chopped
- 1 tomato, grated (or 2 tbsp canned chopped tomatoes)
- 3 tbsp olive oil
- 1½ tbsp vinegar (or more, to taste)
- Salt
- pepper
- 1 bay leaf
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