Bean Lasagna (Layered Bean & Noodle Casserole Recipe - Cooking Index

Ingredients

• 1 tablespoon 15ml Vegetable oil
• 1 cup 62g / 2.2oz Chopped onion
• 3 Garlic cloves - chopped
• 1 Tomato sauce
• 1 Tomato paste
• 3 tablespoons 45ml Oregano
• 2 tablespoons 30ml Basil
• 1/2 teaspoon 2.5ml Paprika
• 1 1/2 cups 240g / 8.5oz Mixed beans [soaked]
• 1 1/2 cups 219g / 7.7oz Low-fat cottage cheese
• 2 cups 474ml Low-fat mozzarella [grated]
• 1 Egg
• 8 Lasagna noodles [cooked]
• 1 teaspoon 5ml Coriander leaves [chopped]
• Parmesan cheese [grated]