Delicious Mushroom and Spinach American-Style Recipe
This American twist on the classic Italian dish features tender mushrooms and fresh spinach sautéed in a savory blend of American herbs and seasonings. Perfect as a side dish or main course, this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 tablespoons olive oil
- 1 pound mushrooms, sliced
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 6 cups fresh spinach leaves
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