Vietnamese meatloaf recipe/cha trung hap: easy & tasty
This recipe is Vietnamese. Try it! - Recipe Main Dish : Vietnamese meatloaf/cha trung hap by Lily ng
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Ingredients
- 5 eggs
- 1 lb ground pork
- 3 tablespoons dried shredded wood ear mushroom - soak to soften
- 1/2 a bundle of glass noodle - soak to soften, drain and cut into 1/4 inch lengths1/4 cup - shredded carrot1 teaspoon salt2 stalks spring onions - chopped
- 2-3 teaspoons fish sauce
- 1 teaspoon sugar
- 1/2 teaspoon pepper Coriander for garnishing
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