Pear Galette | Vineland Growers
Made with store-bought pastry, this free-form pear tart takes only a few minutes to prepare but is an easy and elegant dessert for entertaining family and friends. Serve with a scoop of vanilla ice...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vinelandgrowers.com.
Ingredients
- 1 refrigerated rolled piecrust (200 g)
- 2 ripe Ontario pears, peeled, cored and sliced into thin wedges
- 2 tbsp granulated sugar
- ½ tsp cornstarch
- Egg wash
- 1 tbsp cold butter, cut into cubes
- 1 tbsp honey, warmed
More Like This
Pear Galette
bigoven.com
Pear Galette - Oryana
oryana.coop
Pear Galette - Melissa's Healthy Kitchen
melissashealthykitchen.com
Easiest Freeform Pear Tart – No Skills Needed for This…
kitchen20.com
Pear Custard Galette | Canadian Goodness
dairyfarmersofcanada.ca
Spiced Pear Galette - Baking At Home
bakingathome.com
Pear and Honey Galette - Great Easy Recipe
greateasyrecipe.com
Best Pear Galettes Recipes | Pamela's Cooking With Love
flavournetwork.ca