Pandoro tree - Italian recipes by GialloZafferano
The stuffed pandoro is enriched with diplomat cream, blueberries, and currants, a simple and delicious way to serve the Christmas dessert! Discover the recipe.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Pandoro tree
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Pandoro pastry 1.7 lbs
- Currants 1 oz
- Blueberries ¼ cup
- Powdered sugar to taste
- Whole milk 1 cup
- Fresh liquid cream cold 0.6 cup
- Egg yolks 3
- Sugar 6 tbsp
- Powdered sugar 2.7 tbsp
- Cornstarch 3 tbsp
- Vanilla extract 1 tsp
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