Come Into My Kitchen - Jambalaya
Preheat oven to 350°. In 3-4 quart heavy casserole, fry the bacon pieces over moderate heat until brown. Drain on paper towels and reserve bacon grease.
Ingredients
- 1/4 lb. bacon, cut in small pieces
- 1/2 cup onion, chopped
- 1 green pepper, chopped
- 1 cup raw rice
- 1 lb. 3 oz. can whole tomatoes, chopped
- Salt & pepper to taste
- 1 1/2-2 cups chicken broth
- 1/2 lb. Portuguese sausage
- 1 lb. medium shrimp, shelled and deveined
- Salt and pepper to taste
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