Beetroot Chocolate Cake With Mascarpone Icing | Ground Gourmet Essentials
Ground Gourmet Essentials produces a range of hand-ground spice blends and condiments. Jenny Garing was the creative force behind Ground Culinary Centre in Lyttelton. Jenny's Ground Gourmet...
Ingredients
- 400g beetroot, peeled and cooked
- pinch salt
- ½ cup oil
- 1 ½ cup brown sugar
- ½ cup milk
- 1 teaspoon baking soda
- ½ cup cocoa
- 1 ½ cups flour
- 1 ½ teaspoons baking powder
- 1 cup mascarpone
- ½cup thick cream
- Icing sugar - sifted
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