Ginger & Pear Quinoa Porridge
This porridge can be eaten all year round. It is gentle on the tummy and the ingredients can be adjusted depending on your side-effects.
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Cooking tools:
- Stove
- Skillet
- Saucepan
- Wooden spoon
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 2 ripe pears, chopped
- 2 tablespoons maple syrup
- 1 teaspoon coconut sugar
- ½ cup quinoa flakes
- 1½ cups milk of your choice
- ½ teaspoon mixed spice
- ½ cup ginger infused yoghurt or ½ teaspoon ground ginger with regular yoghurt
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