Pear and Quinoa Porridge | Paleo | Gluten-free | The JOYful Table
This is a lovely and creamy porridge that's perfect for toddlers and children.
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Fork
- Can opener
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
Ingredients
- 1/2 pear(s), peeled and diced small
- 1/4 cup quinoa flakes (organic)
- 1/2 cup filtered water, divided
- 1/3 - 1/2 cup canned coconut milk, (I use Ayam)
- 1/3 tsp cinnamon
- 1 tsp ghee, or grass-fed butter
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