Pan-Fried Pork Chops Recipe: How to Make It
Pan-fried pork chops are one of the easiest recipes for getting dinner on the table fast. No breading necessary!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 boneless pork loin chops (6 ounces each)
- 2 tablespoons canola oil
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