Pan de centeno y manteca - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
Ingredients
- 340 g de agua
- 20 g de pie de masa
- 260 g de harina integral de centeno
- 1 cucharadita de aceite
- 70 g de agua
- 5 g de levadura prensada fresca
- 300 g de harina integral de centeno
- 2 ½ cucharaditas de sal
- 25 g de manteca de cerdo
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