Greens and Chickpeas | Sweetwater Organic Farm

Ingredients

• 2 lbs mixed greens (kale, chard, spinach, mizuna, mibuna, turnip leaves, etc..)
• 1/4 cup extra-virgin olive oil
• 8 cloves garlic, sliced
• 1/4 teaspoon red pepper flakes
• 1/4 cup sun-dried tomatoes, chopped finely
• 1 15 oz. can chickpeas (not drained!)
• 2 tablespoons red wine vinegar
• 1/4 teaspoon salt
• ground pepper