Chikhirtma — Recipe | Borjomi Gastro Guide
Chikhirtma — see ingredients, step-by-step cooking instructions and chef tips on Borjomi Gastro Guide.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Stove
- Measuring spoon
- Mixing bowl
- Whisk
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 150 grams Chicken
- 1 piece Egg
- 10 grams Parsley
- 1/2 table spoon Flour
- 1 a pinch red pepper
- 1 a pinch Black pepper
- 10 milligram vinegar
- 1 a pinch Salt
- 1/2 piece Onion
- 1 clove Garlic
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