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Crock pot ham and potato stew | Just A Pinch Recipes

Crock pot ham and potato stew | Just A Pinch Recipes

www.justapinch.com

I got this recipe from a pot luck at work. A great way to use up left over ham!

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Ingredients

  • 2 can(s) cream of mushroom soup
  • 2 can(s) cheddar cheese soup
  • 1/2 cup(s) water
  • 1 small onion, diced
  • 1 package(s) frozen hashbrowns (square chunks)
  • 2 cup(s) diced ham
  • 1 tablespoon(s) black pepper

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