Spicy Scallops with Sriracha Mayo | Recipes | Lee Kum Kee Home Canada
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Keywords
- Lee Kum Kee
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Cooking tools:
- Grill
- Chef's knife
- Oven
- Baking sheet
- Mixing bowl
- Spoon
Ingredients
- 18 pcs scallops in shell
- 4 Tbsp. condensed milk
- 4 Tbsp. chopped cilantro stalks
- Green onions diced for garnish
- 1/4 cup Lee Kum Kee Sriracha Mayo
- 3 Tbsp. lemon juice
- 2 Tsp. cracked black pepper
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