Ham and Swiss Breakfast Sandwich
Ham and Swiss Breakfast Sandwich recipe featuring sourdough baguette, Olive oil and brown sugar ham. Takes 15 minutes to make and serves 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dilussodeli.com.
Cooking tools:
- Pastry brush
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 1 sourdough baguette, cut diagonally into 8 slices
- Olive oil
- 1/2 pound brown sugar ham, sliced
- 1/4 pound DI LUSSO® Baby Swiss Cheese , sliced
- 4 large eggs, fried
- Fresh basil, chopped
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