Quinoa Pumpkin Bread | HerbaZest

Ingredients

• 3/4 cups of HerbaZest Red Quinoa Flour
• 1 cup of pumpkin puree
• 1/2 cup of maple syrup
• 1 teaspoon of vanilla extract
• 1/4 cup of coconut oil
• 2 chicken eggs
• 1/4 cup of milk
• 1/2 teaspoon of baking soda
• 1/2 teaspoon of baking powder
• 3 teaspoons of Homemade pumpkin spice mix
• 1/4 cup of chocolate chip (or crushed dark chocolate)
• 3/4 cups of oat flour