White’s Smoked Salmon Fritters
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whitefisheries.com.au.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Plastic wrap
- Mixing bowl
- Skillet
- Stove
- Paper towel
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 Small Red Capsicum
- 3 Spring Onion finely chopped
- 1 Tbsp Parsley chopped
- 1/2 Cup Plain Flour
- 1 Tbsp Lemon Juice
- 2 Eggs lightly beaten
- 350 Grams Zucchini grated
- 1 Tbsp Dill chopped
- 250 Grams Haloumi grated
- Salt
- Pepper
- 1 Cup Smoked Salmon Pieces chopped
- Oil to Shallow Fry
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