Delicious Roasted Asparagus, Zucchini, and Tomatoes
Enjoy a healthy and flavorful dish with this recipe for Roasted Asparagus, Zucchini, and Tomatoes. The combination of roasted vegetables creates a delicious side dish or can be enjoyed as a light and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 bunch asparagus, ends trimmed
- 2 zucchinis, sliced
- 1 pint cherry tomatoes
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Grated Parmesan cheese for garnish (optional)
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