Italian Crostata recipe with raspberry jam - Prepare your Plates
Treat yourself to a delicious and classic Italian crostata dessert filled with raspberry jam. Enjoy a sweet, fruity treat.
Ingredients
- 65 g butter
- 35 g brown sugar
- 1 eggs
- 150 g flour
- 2 g baking powder
- 2 g vanilla powder
- Half of the lemon peel
- 150 g raspberry jam
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