Foryoueats: Grilled Blackened Fish Sandwiches
This flavorful recipe for Grilled Blackened Fish Sandwiches features tender, perfectly seasoned fish fillets that are grilled to perfection. Served on tender buns with crisp lettuce, juicy tomato,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 2 teaspoons paprika
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon freshly ground black pepper
- Large pinch cayenne pepper
- 4 (6-ounce; 170g) grouper, mahimahi, or other white fish fillets
- Kosher salt
- 4 tender sandwich buns
- Romaine or iceberg lettuce, for topping
- Thinly sliced tomato, for topping
- Mayonnaise, tartar sauce , or remoulade , for serving
- 8 crisply cooked bacon slices (optional)
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