HOT VIRGINIA DIP
| 16 oz. cream cheese, softened 4 Tbsp. milk 4 oz. pkg. dried chipped beef 1 tsp. garlic salt 1 c. sour cream 4 tsp. minced onion 1 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Measuring cup
- Baking dish
- Oven
Ingredients
- 16 oz. cream cheese, softened
- 4 Tbsp. milk
- 4 oz. pkg. dried chipped beef
- 1 tsp. garlic salt
- 1 c. sour cream
- 4 tsp. minced onion
- 1 c. chopped pecans (sauteed in 2 tsp. butter)
