Gluten-Free Brittle Crumble Brownies - Kosher.com
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Ingredients
- 5 eggs
- 1 and 1/2 cups sugar
- 2/3 cup oil
- 1 teaspoon Haddar Baking Powder (optional)
- 1/2 cup Gefen Cocoa Powder
- pinch of salt
- 2 teaspoons Gefen Vanilla Extract
- 1 cup Gefen Potato Starch
- 4 tablespoons sugar
- 1 (6-oz./170-g.) package chopped nuts (I used a combination of walnuts and almonds)
- 1 (3 and 1/2-oz./100-g.) bar chocolate, chopped
- 3 tablespoons ground nuts (I used almonds)
- 2 teaspoons Gefen Potato Starch
- 2 teaspoons oil
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