Honey halloumi - George Eats

Honey halloumi - George Eats

georgeats.com

Honey halloumi with delicious additions of lemon and garlic infused olive oil. A simple, incredible way to make stovetop haloumi.

View full recipe on georgeats.com

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Cooking tools:

  • Saucepan
  • Pot
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Stove
  • Spatula
  • Spoon
  • Plate

Ingredients

  • 40ml (2 tablespoons)* honey or maple syrup
  • 20-40ml (1 - 2 tablespoons)* lemon juice
  • 20ml (1 tablespoon)* garlic infused oil or oil of choice
  • 180-225g block good quality halloumi
  • 30ml (1 1/2 tablespoons)* water
  • 1/4 - 1/2 teaspoon cornstarch (see notes)

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