Gluten Free Chocolate Cake Recipe

Ingredients

• 1/2 cup sorghum flour
• 1/2 cup tapioca flour
• 1/2 cup rice flour
• 1 cup cocoa, sifted
• 1/2 teaspoon baking soda
• 2 1/2 teaspoons baking powder
• 1 1/2 teaspoons xanthan gum
• 3/4 cup salted butter (or unsalted, with an added 1/2 teaspoon of salt)
• 3/4 cup brown sugar
• 1 cup granulated sugar
• 3 large eggs
• 2 egg yolks
• 2 teaspoons vanilla extract
• 1 1/2 cups buttermilk