Marinated Sardine and Mashed Avocado Toast - Wine4Food
This little dish works well as an elegant appetizer at your next fancy dinner party or a quick breakfast on a super busy morning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wine4food.com.
Ingredients
- 1 loaf of good bread (sourdough, baguette, focaccia, whatever you’d like)
- 2 tins good sardines in olive oil
- 1/4 cup olive oil
- 2 cloves garlic, thinly sliced
- 1 teaspoon red pepper flakes
- Juice and zest of one lemon
- 2 ripe avocados
- 1/2 cup parsley chopped
- Kosher salt and freshly ground pepper, to taste
More Like This
Avocado Toasts with Sardines - Season Brand | Sustainable Canned Seafood
seasonproducts.com
Avocado Toasts with Sardines - Season Brand | Sustainable Canned Seafood
seasonproducts.com
Sardine Toasts
zupans.com
Sardines & tomatoes on toast recipe | Good Food
bbcgoodfood.com
Sardines & tomatoes on toast - Good Food Middle East
bbcgoodfoodme.com
Avocado Toast With Sardines Recipe | Alton Brown
altonbrown.com
Soused sardines on toast recipe | Gourmet Traveller
gourmettraveller.com.au
Sardine Tostadas with Avocado and Lime Recipe – Solfarmers
solfarmers.com