Chicken Mole Poblano Recipe
A rich Mexican chicken stew with chocolate, peanut butter, and warm spices. Deep flavour with minimal hands-on time. Perfect for weekend cooking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Skillet
- Slotted spoon
- Food processor
- Blender
- Chef's knife
- Cutting board
- Kitchen timer
- Stove
- Wooden spoon
- Mixing bowl
- Grater
- Measuring spoon
- Measuring cup
- Ladle
- Spoon
- Airtight container
- Serving platter
Ingredients
- 3 tbsp Olive Oil
- 4 Chicken Pieces (about 175 gms each, halved)
- 1 Onion (chopped)
- 2 Garlic Cloves (finely chopped)
- 1 Hot Dried Red Chilli (or 2 Milder Dried Chillies)
- 1 tbsp Sesame Seeds (toasted, plus extra to garnish)
- 1 tbsp Chopped Almonds
- 1/4 tsp Ground Cinnamon
- 1/4 tsp Cumin
- 1/4 tsp Cloves
- 3 Tomatoes (peeled and chopped)
- 2 tbsp Raisins
- 350 ml Chicken Stock
- 1 tbsp Peanut Butter
- 25 gms Plain Chocolate (with a high cocoa content, grated, plus extra to garnish)
- Salt
- Pepper
More Like This
Chicken Mole Poblano Recipe
pillsbury.com
Traditional Mole Poblano Recipe
reallyeats.com
Chicken Mole Poblano My Authentic Family Recipe
chefyoyo.com
Chicken Mole Poblano
piquantpost.com
Mole Poblano
growingchefsontario.ca
Chicken Mole (Mexican Mole Poblano)
menucochon.com
Chicken Mole Recipe
chilipeppermadness.com
Mole Poblano Recipe | Food Network UK
foodnetwork.co.uk