Chicken Mole (Mexican Mole Poblano)

Name: Chicken Mole (Mexican Mole Poblano)
Ingredients: 1 chicken with bones on breast; 1 Poblano pepper chopped (or substitute Chipotle or Fresno pepper according to availability); 1 chopped onion; 1 g crushed garlic; 2 tbsp butter; 3 tbsp tomato concentrate; 375 ml (1 ½ cup) chicken broth; 125 ml (½ cup) grated dark chocolate; 1 tsp unsweetened cocoa (optional for stronger taste); 1 tsp cinnamon; ½ cumin; 1 pinch clove of cloves; salt; pepper; G sesame seeds for garnish (optional)

menucochon.com

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Ingredients

1 chicken with bones on breast
1 Poblano pepper chopped (or substitute Chipotle or Fresno pepper according to availability)
1 chopped onion
1 g crushed garlic
2 tbsp butter
3 tbsp tomato concentrate
375 ml (1 ½ cup) chicken broth
125 ml (½ cup) grated dark chocolate
1 tsp unsweetened cocoa (optional for stronger taste)
1 tsp cinnamon
½ cumin
1 pinch clove of cloves
salt
pepper
G sesame seeds for garnish (optional)