Endive Salad – French Women Don't Get Fat
Tear endive leaves, add fresh herbs, and refrigerate for a crisp, flavorful salad—perfect for entertaining.
Ingredients
- 1 head endive, cored, leaves separated
- 1 tablespoon chopped fresh parsley, flat leaf
- 1 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh basil
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