How to Make Homemade Spring Rolls

Ingredients

• 8 Sheets of Rice Paper
• 2 Ounces Rice Vermicelli
• 1 Teaspoon Toasted Sesame Oil
• 1 Cup Lettuce
• 1 Cup Red Cabbage, Finely Chopped
• 2 Medium Carrots, Shredded with a vegetable peeler
• 1 Small Cucumber, Thinly Sliced
• 2 Medium Jalapeño Peppers, Thinly Sliced
• 1 Pound Large Shrimp, Peeled, Deveined, and Cooked (Optional)
• 1/4 Cup Thinly Sliced Green Onions
• 1/4 Cup Chopped Fresh Cilantro
• 1/4 Cup Chopped Fresh Mint