Good Food Matters » Blog Archive » One-Hour Cheese! review, recipes, and a giveaway

Good Food Matters » Blog Archive » One-Hour Cheese! review, recipes, and a giveaway

nancyvienneau.com

It wasn’t just the allure of this gluten-free, no-bake tart, coupled with the fact that local strawberries are here at our markets, ready to spill their juicy

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Ingredients

  • 1 quart whole cow’s milk (not ultra-pasteurized)
  • 1 cup cultured buttermilk
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon flake salt (or to taste)
  • 1/2 cup toasted walnuts
  • 1/3 cup pitted dates
  • 1/8 teaspoon salt
  • Fromage Facile

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