Strawberry Cream Cheese Tart

Ingredients

• 1 large egg yolk
• 1 tbsp. heavy cream
• ½ tsp. vanilla extract
• 1 ¼ cups all-purpose flour, plus more for dusting the work surface
• 2/3 cup confectioners’ sugar
• ¼ tsp. salt
• 8 tbsp. cold unsalted butter, cut into ½-inch cubes
• 2 oz. bittersweet chocolate, finely chopped
• ¼ cup heavy cream
• 1 tbsp. unsalted butter, at room temperature
• 8 oz. cream cheese, softened
• ½ cup confectioners’ sugar, sifted
• 2 tbsp. milk or cream
• Fresh strawberries, sliced (approximately 12 oz.)
• Melted bittersweet or semisweet chocolate, for drizzling (optional)