Upside-Down Caramel Latte Bake Recipe - BettyCrocker.com

Ingredients

• 3/4 cup packed brown sugar
• 1/4 cup granulated sugar
• 1/2 cup butter
• 1/4 cup maple syrup
• 1 tablespoon instant espresso powder
• 1/2 cup chopped pecans
• 10 slices (1/2 inch thick) French bread
• 1/4 cup butter, melted
• 1/2 cup packed brown sugar
• 6 eggs
• 2 teaspoons vanilla
• 3/4 cup whipping cream
• 3/4 cup milk
• 1/2 cup whipping cream
• 1 tablespoon sugar