UPSIDE-DOWN CHOCOLATE FLAN WITH CARAMEL CREAM | Canadian Living

UPSIDE-DOWN CHOCOLATE FLAN WITH CARAMEL CREAM | Canadian Living

www.canadianliving.com

This delectable upside-down cake is so flipping good.

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Ingredients

  • 1/4 cup caramel spread or dulce de leche
  • 1 3/4 cup alI-purpose flour
  • 1/3 cup cocoa powder, sifted
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 2/3 cups unsalted butter , softened
  • 1 cup granulated sugar
  • 1 egg
  • 1 1/4 cup buttermilk
  • 1 354 ml can evaporated milk
  • 1 300 ml can sweetened condensed milk
  • 115 g cream cheese
  • 3 eggs
  • 2 teaspoons vanilla
  • Calories 450
  • Total fat 19 g
  • Saturated fat 13 g
  • Cholesterol 115 mg
  • Sodium 325 mg
  • Total carbohydrate 60 g
  • Fibre 1 g
  • Sugars 40 g
  • Protein 10 g
  • Iron 1.7 mg

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