Soft Almond Flour Cookies (Toots) | Connecticut Public
Toots are popular Nowruz cookies—like Christmas, Iranian New Year has its own special cookies and confections that families prepare together around the holiday. I grew up rolling these precious,...
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Ingredients
- 1-1/4 cups (150 g) blanched slivered almonds
- 1 cup (120 g) confectioners’ sugar
- 2 tbsp rosewater
- 1/4 cup (50 g) granulated sugar
- Gel food coloring ((optional))
- Slivered pistachios or almonds, (for decorating)
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