Joyful Spinach Artichoke Dip Pull-Apart Christmas Bread Recipe - Dave's Grill

Ingredients

• 1 package (16 oz/450 g) refrigerated pizza dough or crescent roll dough
• 4 oz (115 g) cream cheese, softened
• ½ cup (120 ml) sour cream
• 1 cup (60 g) fresh spinach, chopped
• ½ cup (75 g) canned artichoke hearts, chopped
• ½ cup (50 g) shredded mozzarella cheese
• ¼ cup (25 g) grated parmesan cheese
• 2 tbsps unsalted butter, melted
• 1 clove garlic, minced
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• ¼ tsp salt
• ¼ tsp black pepper
• Additional grated parmesan cheese
• Fresh parsley or basil, chopped
• Cherry tomatoes (optional, for decoration)