The Best Italian Easter Bread Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make The Best Italian Easter Bread!
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Cooking tools:
- Stand mixer
- Pastry brush
- Microplane
- Saucepan
- Stove
- Oven
- Baking sheet
- Parchment paper
- Plastic wrap
- Kitchen towel
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
Ingredients
- 5 to 6 cups of All Purpose Flour
- 1 Cup of Granulated Sugar
- 1 Tbsp of Instant Yeast
- Zest of 1 Orange
- 1 Tbsp of Vanilla Extract
- 1 tsp of Salt
- 1/2 cup of Milk
- 1/2 cup of Water
- 1/2 cup (1 stick) of Unsalted Butter
- 3 Eggs
- Egg Wash, one egg beaten with a splash of milk or water
- Sprinkles
- 6 Eggs
- Powdered Sugar
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