Pesto Pork Chops with Asparagus and Tomatoes

Pesto Pork Chops with Asparagus and Tomatoes

www.meyernatural.com

Delicious Meyer Heritage Duroc Pork Chops topped with fresh pesto, served with asparagus and tomatoes. Quick, healthy, and perfect for any night of the week. Yield: 8 servings | Prep & Cook Time: 20...

View full recipe on www.meyernatural.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meyernatural.com.

Share this recipe:

Ingredients

  • 8 Meyer Heritage Duroc Pork Boneless Chops
  • 1 TBSPOlive oil
  • 1 LBFresh asparagustrimmed
  • 1 LBBaby tomatoes
  • Salt and pepper to taste
  • PESTO
  • 2 CupsFresh basil leavesfirmly packed
  • 1 TBSPParmesan cheeseshredded
  • 2 TBSPSPine nuts
  • 1 CloveGarlic
  • 1/4 CupOlive oil

More Like This