Beef and Egg Breakfast Mug

Name: Beef and Egg Breakfast Mug
Ingredients: 1 pound ground Certified Hereford Beef; 2 teaspoons chopped fresh sage or 1/2 teaspoon rubbed sage; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon salt; 1/4 to 1/2 teaspoon crushed red pepper; 1 cup chopped fresh vegetables such as tomato, baby spinach, bell pepper, zucchini or green onion; 1/2 cup shredded reduced-fat cheese such as Cheddar, Monterey Jack or American; 8 large eggs; Salt; pepper

www.certifiedherefordbeef.com

Need breakfast in a flash? Find a coffee mug and you can have a hearty and flavorful breakfast ready to eat in 10 minutes!

View full recipe on www.certifiedherefordbeef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.certifiedherefordbeef.com.

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Ingredients

1 pound ground Certified Hereford Beef
2 teaspoons chopped fresh sage or 1/2 teaspoon rubbed sage
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 to 1/2 teaspoon crushed red pepper
1 cup chopped fresh vegetables such as tomato, baby spinach, bell pepper, zucchini or green onion
1/2 cup shredded reduced-fat cheese such as Cheddar, Monterey Jack or American
8 large eggs
Salt
pepper