Beef and Egg Breakfast Mug - Certified Hereford Beef
Need breakfast in a flash? Find a coffee mug and you can have a hearty and flavorful breakfast ready to eat in 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.certifiedherefordbeef.com.
Ingredients
- 1 pound ground Certified Hereford Beef
- 2 teaspoons chopped fresh sage or 1/2 teaspoon rubbed sage
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 to 1/2 teaspoon crushed red pepper
- 1 cup chopped fresh vegetables such as tomato, baby spinach, bell pepper, zucchini or green onion
- 1/2 cup shredded reduced-fat cheese such as Cheddar, Monterey Jack or American
- 8 large eggs
- Salt and pepper (optional)
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