Tuscan Apple Berry Crostata Recipe | Crostata Recipe

Ingredients

• Olive Oil Pastry:
• 2 cups all-purpose flour
• 1/2 tsp salt
• 1/2 cup Filippo Berio Light Olive Oil
• Apple Filling:
• 2 cups sliced apples
• 1/2 cup chopped strawberries
• 1/2 cup raspberries
• 1/4 cup blueberries
• 1/4 cup honey
• 2 tbsp granulated sugar
• 2 tbsp Filippo Berio Balsamic Vinegar
• 2 tsp cornstarch
• 1 tsp vanilla extract
• 6 tbsp apricot jam