Warm Smoked Trout Kohlrabi with Arugula and White Balsamic-Honey Vinaigrette – Recipes for Club + Re
Warm smoked trout with crisp kohlrabi and arugula in a white balsamic-honey vinaigrette. Perfect for special occasions or gourmet meals.
Ingredients
- white balsamic vinegar
- honey
- olive oil
- salt
- pepper
- kohlrabi
- white balsamic-honey vinaigrette
- baby arugula
- rainbow trout
- hickory wood chips
- micro star flowers
- salmon or trout caviar
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