Pork Belly with Wild Rice

Ingredients

• 12 ounces of pork belly
• 2 small onions, chopped
• 2 ounces of celery, sliced
• 1 teaspoon coriander seeds
• 1 teaspoon chili flakes
• 1 teaspoon onion flakes
• 2 tablespoons of olive oil
• ½ teaspoon tabasco
• 1 orange
• salt
• pepper
• rosemary sprigs
• 1 teaspoon vegetable oil
• 5 ounces of wild rice
• 2 cinnamon sticks
• ½ cup almond
• 1 egg, whisked
• 1 tablespoon parsley, chopped
• 2 garlic cloves
• 1 tablespoon soy sauce
• ½ cup white wine